Christmas Dinner
We all love our Christmas table. However, we do it differently with serving 5 courses sit down dinner signed our head chef Stefan Ekengren. It’s available for private or company groups between 20-80 guests. The taste of Christmas with our fondness to the Swedish tradition. The dinner will have snacks, two cold dishes, one warm dish to finish off with dessert and candy.
Snacks
Hasselback potatoes, bleak roe, sour cream and spring onions
“Struva” with whipped duck liver, parmesan cheese and port wine
Cured salmon sandwich with trout roe and hovmästarmayonnaise
Mustard herring on a potato terrine
Cold dish 1
Matjes herring with crispy potato crutong, sour cream, onion, dill and lumpfish roe
Cold dish 2
Cold smoked halibut baked in a parcel with mashed green pea’s, dill, Sandefjordsauce, trout roe and allspice
Warm dish
Pork chop, homemade sausage, beatroots, pickled red cabbage, creamy pointy cabbage, green pepper sauce and mustard
Dessert
Hantverkets Swedish Cheesecake with all spice ice cream and cloudberries
Christmas truffle
Menu price per person 975kr
Guests: 20 - 80
Welcome to us with your request through the webform below or e-mail us at event@restauranghantverket.se
Contact
- Phone 08-121 321 60
- Email eat@restauranghantverket.se
- Address Sturegatan 19 114 36 Stockholm
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Opening Hours
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday Closed
The kitchen is closed between
14:00 and 17:00 Monday to Friday.
The cocktailbar is open for drinks and lighter snacks.